Browse Books: Biography & Autobiography / Culinary

Eat a Peach: A Memoir (Hardcover) By David Chang, Gabe Ulla $28.00 On Our Shelves Now	Kitchen Confidential Updated Ed: Adventures in the Culinary Underbelly (Paperback) By Anthony Bourdain $16.99 On Our Shelves Now	The Fixed Stars (Hardcover) By Molly Wizenberg $25.00 On Our Shelves Now
Always Home: A Daughter's Recipes & Stories: Foreword by Alice Waters (Hardcover) By Fanny Singer, Alice Waters (Foreword by) $35.00 On Our Shelves Now	Save Me the Plums: My Gourmet Memoir (Paperback) By Ruth Reichl $18.00 On Our Shelves Now	The Man Who Ate Too Much: The Life of James Beard (Hardcover) By John Birdsall $35.00 On Our Shelves Now
Notes from a Young Black Chef: A Memoir (Paperback) By Kwame Onwuachi, Joshua David Stein $16.95 On Our Shelves Now	Wine Girl: The Obstacles, Humiliations, and Triumphs of America's Youngest Sommelier (Hardcover) By Victoria James $26.99 On Our Shelves Now	Save Me the Plums: My Gourmet Memoir (Hardcover) By Ruth Reichl $27.00 On Our Shelves Now
Relish: My Life in the Kitchen (Paperback) By Lucy Knisley, Lucy Knisley (Illustrator) $18.99 On Our Shelves Now	Burn the Place: A Memoir (Paperback) By Iliana Regan $17.00 On Our Shelves Now	My Life in France (Paperback) By Julia Child, Alex Prud'homme $17.00 On Our Shelves Now