Browse Books: Cooking / Regional & Ethnic / French

Simple: The Easiest Cookbook in the World (Hardcover) By Jean-Francois Mallet (Original author) $25.00 Available in our Warehouse: Usually Ships in 3-8 Days	Bouchon Bakery (The Thomas Keller Library) (Hardcover) By Thomas Keller, Sebastien Rouxel $60.00 This item is not currently available to order.	The Art of French Pastry: A Cookbook (Hardcover) By Jacquy Pfeiffer, Martha Rose Shulman $40.00 Available in our Warehouse: Usually Ships in 3-8 Days
Institut Paul Bocuse Gastronomique: The definitive step-by-step guide to culinary excellence (Hardcover) By Institut Paul Bocuse $85.00 Backordered	Mastering the Art of French Cooking, Volume 2: A Cookbook (Hardcover) By Julia Child $65.00 Backordered	French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts (Hardcover) By FERRANDI Paris, Rina Nurra (Photographs by) $60.00 Available in our Warehouse: Usually Ships in 3-8 Days
French Kids Eat Everything: How Our Family Moved to France, Cured Picky Eating, Banned Snacking, and Discovered 10 Simple Rules for Raising Happy, Healthy Eaters (Paperback) By Karen Le Billon $18.99 Available in our Warehouse: Usually Ships in 3-8 Days	The Simple French Cookbook: Must Have French Recipes For Any Cook (Paperback) By Paris Hensley $25.99 Available in our Warehouse: Usually Ships in 3-8 Days	Patisserie at Home (Hardcover) By Melanie Dupuis, Anne Cazor $50.00 Available in our Warehouse: Usually Ships in 3-8 Days
The French Women Don't Get Fat Cookbook (Paperback) By Mireille Guiliano $20.00 Backordered	The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City (Paperback) By David Lebovitz $17.00 Available in our Warehouse: Usually Ships in 3-8 Days	Septime: La Cave, Clamato, D'une île (Hardcover) By Bertrand Grébaut, Théophile Pourriat, Benoit Cohen $59.95 Backordered