Browse Books: Cooking / Regional & Ethnic / Canadian

A Bartender's Guide to the World: Cocktails and Stories from 75 Places (Hardcover) By Lauren Mote, James O. Fraioli $28.00 On Our Shelves Now	New Indian Basics: 100 Traditional and Modern Recipes from Arvinda's Family Kitchen (Hardcover) By Preena Chauhan, Arvinda Chauhan $30.00 On Our Shelves Now	Yawd: Modern Afro-Caribbean Recipes (Hardcover) By Adrian Forte $30.00 On Our Shelves Now
Food, Culture, Place: Stories, Traditions and Recipes of Newfoundland (Paperback) By Lori McCarthy, Marsha Tulk $29.95 On Our Shelves Now	Tastes Like Schitt: The Unofficial Schitt's Creek Cookbook (Hardcover) By Rachel Floyd, Hannah Floyd $19.99 Available in our Warehouse: Usually Ships in 3-8 Days	Matty Matheson: Home Style Cookery (Hardcover) By Matty Matheson $35.00 Available in our Warehouse: Usually Ships in 3-8 Days
The Essential Air Fryer Cookbook for Two: Perfectly Portioned Recipes for Healthier Fried Favorites (Paperback) By Gina Kleinworth $16.99 Available in our Warehouse: Usually Ships in 3-8 Days	Matty Matheson: A Cookbook (Hardcover) By Matty Matheson $35.00 Available in our Warehouse: Usually Ships in 3-8 Days	The Easy 5-Ingredient Ketogenic Diet Cookbook: Low-Carb, High-Fat Recipes for Busy People on the Keto Diet (Paperback) By Jen Fisch $14.99 Available in our Warehouse: Usually Ships in 3-8 Days
The Anne of Green Gables Cookbook: Charming Recipes from Anne and Her Friends in Avonlea (Hardcover) By Kate Macdonald, L.M. Montgomery $19.99 Available in our Warehouse: Usually Ships in 3-8 Days	Earls The Cookbook (Anniversary Edition): Eat a Little. Eat a Lot. Over 120 of Your Favourite Recipes (Hardcover) By Jim Sutherland (Editor) $30.00 Backordered	Rock Recipes 3: Even More Great Food and Photos from My Newfoundland Kitchen (Paperback) By Barry C. Parsons $29.95 Available in our Warehouse: Usually Ships in 3-8 Days