Browse Books: Cooking / Regional & Ethnic / European

Dark Rye and Honey Cake: Festival Baking from Belgium, the Heart of the Low Countries (Hardcover) By Regula Ysewijn $39.99 Available in our Warehouse: Usually Ships in 3-8 Days	Beyond Borscht: Old-World Recipes from Eastern Europe: Ukraine, Russia, Poland & More (Paperback) By Tatyana Nesteruk $21.99 Backordered	Alpine Cooking: Recipes and Stories from Europe's Grand Mountaintops [A Cookbook] (Hardcover) By Meredith Erickson $50.00 Available in our Warehouse: Usually Ships in 3-8 Days
From Dill To Dracula: A Romanian Food & Folklore Cookbook (Hardcover) By A. M. Ruggirello $47.24 Available in our Warehouse: Usually Ships in 3-8 Days	Celtic Folklore Cooking (Paperback) By Joanne Asala $21.99 Available in our Warehouse: Usually Ships in 3-8 Days	The Anniversary Slovak-American Cook Book (Paperback) By The First Catholic Slovak Ladies Union (Editor) $35.03 Available in our Warehouse: Usually Ships in 3-8 Days
Call the Midwife the Official Cookbook (Hardcover) By Annie Gray $39.99 Available in our Warehouse: Usually Ships in 3-8 Days	Wild Honey and Rye: Modern Polish Recipes (Hardcover) By Ren Behan $33.00 This item is not currently available to order.	Sicilia: A love letter to the food of Sicily (Hardcover) By Ben Tish $35.00 Available in our Warehouse: Usually Ships in 3-8 Days
French Cooking for Beginners: 75+ Classic Recipes to Cook Like a Parisian (Paperback) By François de Mélogue $16.99 Available in our Warehouse: Usually Ships in 3-8 Days	My Food Odyssey - Lithuanian Cooking: Nine of my favourite traditional Lithuanian dishes (Hardcover) By June Molloy Vladička $22.94 Available in our Warehouse: Usually Ships in 3-8 Days	Tarte Tatin Tales: Recollections and recipes for living the good life (Paperback) By Marsha Palanci $36.69 Backordered