Browse Books: Cooking / Comfort Food

The Pioneer Woman Cooks—Dinner's Ready!: 112 Fast and Fabulous Recipes for Slightly Impatient Home Cooks (Hardcover) By Ree Drummond $32.50 On Our Shelves Now	Natasha's Kitchen: 100+ Easy Family-Favorite Recipes You'll Make Again and Again: A Cookbook (Hardcover) By Natasha Kravchuk $29.99 On Our Shelves Now	Basics with Babish: Recipes for Screwing Up, Trying Again, and Hitting It Out of the Park (A Cookbook) (Hardcover) By Andrew Rea $40.00 On Our Shelves Now
Go-To Dinners: A Barefoot Contessa Cookbook (Hardcover) By Ina Garten $35.00 On Our Shelves Now	Every Season Is Soup Season: 85+ Souper-Adaptable Recipes to Batch, Share, Reinvent, and Enjoy (Hardcover) By Shelly Westerhausen Worcel, Wyatt Worcel (With) $32.50 On Our Shelves Now	A Very Chinese Cookbook: 100 Recipes from China and Not China (But Still Really Chinese) (Hardcover) By Kevin Pang, Jeffrey Pang, America's Test Kitchen $35.00 On Our Shelves Now
Make It Japanese: Simple Recipes for Everyone: A Cookbook (Hardcover) By Rie McClenny, Sanaë Lemoine (With) $30.00 On Our Shelves Now	Chili Crisp: 50+ Recipes to Satisfy Your Spicy, Crunchy, Garlicky Cravings (Hardcover) By James Park, Heami Lee (By (photographer)) $24.95 On Our Shelves Now	Love Japan: Recipes from our Japanese American Kitchen [A Cookbook] (Hardcover) By Sawako Okochi, Aaron Israel, Gabriella Gershenson (With) $30.00 On Our Shelves Now
Chetna's Indian Feasts: Everyday meals and easy entertaining (Hardcover) By Chetna Makan $32.99 On Our Shelves Now	A Man & His Kitchen: Classic Home Cooking and Entertaining with Style at the Wm Brown Farm (A Man & His Series) (Hardcover) By Matt Hranek $40.00 On Our Shelves Now	An A-Z of Pasta: Recipes for Shapes and Sauces, from Alfabeto to Ziti, and Everything in Between: A Cookbook (Hardcover) By Rachel Roddy $37.00 On Our Shelves Now