Browse Books: Travel / Special Interest / Culinary

Made in Taiwan: Recipes and Stories from the Island Nation (A Cookbook) By Clarissa Wei Cover Image
$40.00
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Maydan: Recipes from Lebanon and Beyond By Rose Previte, Marah Stets Cover Image
$40.00
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Let's Eat Italy!: Everything You Want to Know About Your Favorite Cuisine (Let's Eat Series #2) By François-Régis Gaudry Cover Image
$60.00
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My Vermont Table: Recipes for All (Six) Seasons By Gesine Bullock-Prado Cover Image
$35.00
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The Eater Guide to New York City (Eater City Guide) By Eater Cover Image
By Eater
$19.99
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Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them By Dan Saladino Cover Image
$20.00
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Let's Eat France!: 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the food of France (Let's Eat Series #1) By François-Régis Gaudry Cover Image
$60.00
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Rick Steves Italy for Food Lovers By Rick Steves, Fred Plotkin Cover Image
$24.99
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Moon Sicily: Best Beaches, Local Food, Ancient Sites (Travel Guide) By Linda Sarris, Moon Travel Guides Cover Image
$19.99
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Moon North Carolina: With Great Smoky Mountains National Park: Blue Ridge Parkway, Coastal Getaways, Craft Beer & BBQ (Travel Guide) By Jason Frye Cover Image
$23.99
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Summer Kitchens: Recipes and Reminiscences from Every Corner of Ukraine By Olia Hercules Cover Image
$35.00
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Diner: Day for Night By Andrew Tarlow Cover Image
$35.00
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